Introducing our new outdoor dining and carryout concept where our new chef team runs the show. Chefs Adam Scanlon and Cyrus Keefer have crafted a new brand featuring their spin on American Tavern And Maryland Classic Cuisine.

THE HISTORY

According to folklore, The Red Star gained its name and reputation from sailors visiting Fell’s Point. They docked, lonely and water-logged, hoping to find some of the comforts of home. The sailors knew Fell’s Point was a good place to find a warm meal and a cold ale. Nautical red stars were painted on sidewalks leading sailors to find the comforts of home.
THE RED STAR WAS BORN

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410.675.0212
906 S Wolfe St, Baltimore, MD
For events inquiries please email us at
events@redstarfellspoint.com

​Hours
Tuesday - Friday : 5pm-10pm
Saturday: Noon- 10 pm  Sunday : 10am -3:30pm